Turkey Pâté with Cognac
Description: Fine minced brownish-pinkish colored product with a small meat granules, which must be easily spreadable, packed in a tin jar and tin lid with easy-open and packed in a corrugated cardboard box, the product and materials comply with the Chilean legislation in force.
All raw materials have no ingredients, additives and aromas derived from genetically modified materials.
Ingredients:
Turkey meat, turkey liver, pork bacon, chicken fat, cooking broth, rice flour, cognac, soy protein isolate, sodium caseinate (milk), guar gum, carrageenan, salt, spices (pepper, rosemary, thyme), monosodium glutamate 0.001 g/kg, natural flavoring, sodium erythorbate, phosphate and sodium nitrite.
Processed on equipment that also processes crustaceans, eggs, fish and nuts.
INFORMACIÓN NUTRICIONAL |
Porción: 7 g (1 cucharadita) Porciones por envases: aprox. 14 |
100 g 1 porción |
Energía (kcal) 352 25 Proteínas (g) 10,7 0.7 Grasa Total (g) 33.3 2.3 Grasa saturada (g) 10.9 0.8 Ac. Grasos trans (g) < 0.1 <0.1 Grasa monoinst. (g) 14.8 1 Grasa poliinsat. (g) 7.6 0.5 Colesterol (mg) ** ** Hidratos de Carbono Disponibles (g) 2.4 0.2 Azúcares totales (g) <0.5 <0.1 Sodio (mg) 625 44 |
Certifications
US FDA Plant Registration No. 12792
Sernapesca Plant Registration No. 8316
Certificación BAP para cliente y producto específico
Registro Planta SAG 08-05
Related companies
Sociedad Comercial y Servicios Ltda.
Sociedad Agrícola Altué Ltda.
Santa Ana Real Estate Society.
Location
Turkey Pâté with Cognac
Description:
Fine minced brownish-pinkish colored product with a small meat granules, which must be easily spreadable, packed in a tin jar and tin lid with easy-open and packed in a corrugated cardboard box, the product and materials comply with the Chilean legislation in force.
All raw materials have no ingredients, additives and aromas derived from genetically modified materials.
Ingredients:
Turkey meat, turkey liver, pork bacon, chicken fat, cooking broth, rice flour, cognac, soy protein isolate, sodium caseinate (milk), guar gum, carrageenan, salt, spices (pepper, rosemary, thyme), monosodium glutamate 0.001 g/kg, natural flavoring, sodium erythorbate, phosphate and sodium nitrite.
Processed on equipment that also processes crustaceans, eggs, fish and nuts.
INFORMACIÓN NUTRICIONAL |
Porción: 7 g (1 cucharadita) Porciones por envases: aprox. 14 |
| 100 g 1 porción |
Energía (kcal) 352 25 Proteínas (g) 10.7 0.7 Grasa Total (g) 33.3 2.3 Grasa saturada (g) 10.9 0.8 Ac. Grasos trans (g) <0.1 <0.1 Grasa monoinst. (g) 14.8 1 Grasa poliinsat. (g) 7.6 0.5 Colesterol (mg) ** ** Hidratos de Carbono Disponibles (g) 2.4 0.2 Azúcares totales (g) <0.5 <0.1 Sodio (mg) 625 44 |
Certifications
US FDA Plant Registration No. 12792
Sernapesca Plant Registration No. 8316
Certificación BAP para cliente y producto específico
Registro Planta SAG 08-05
Related companies
Sociedad Comercial y Servicios Ltda.
Sociedad Agrícola Altué Ltda.
Santa Ana Real Estate Society.
